Hope. There are so many meanings for that small four-lettered word. It can mean something that you want to happen; it can be a feeling that good things are coming or you can be given hope. As a verb it can mean to strive for or wish for something in the future. At the moment all we can hope for is an end to this pandemic and hope that the world will be a better place for everyone.
In the meanwhile I find myself dwelling on the need to keep to a sensible diet mostly because I don’t want to see the LSO having to open the double doors to get me outside when this is all over. The diet has to have some special features because these are unprecedented times. For instance I need to bake but why do I need to bake? I guess it’s a way of coping with adversity and it is a very therapeutic exercise from the preparation through to the cooking and then the end product also the LSO loves eating them so I feel I have fulfilled some of my wifely duties. Inevitably I need to sample these luscious morsels, just to test them of course but that is never going to be a useful addition to a weight loss diet.
I have always loved cookery books and have rather a large collection which tends to spread around the house but I can read them like others read a magazine. Cooking is alchemy and I enjoy sampling foods and flavours from around the world and on top of that it really is fun. My kitchen cupboards are full of spices, flavourings and sauces for all manner of different dishes and my latest book by Yottam Ottolengi is just a joy. I find cooking a calming exercise and even get enormous pleasure from seeing the colours of a mirepoix of vegetables sautéing in a pan. My first thought of the day is usually what will we eat today and I can spend happy hours reading recipes and trawling the internet if the books don’t help.
That of course, brings me back to the beginning of this post, the inevitable need to hope that I will find a balance with food and enjoyment that answers all the problems that occur during this lockdown.